Sticky Honey Garlic Butter Shrimp

Sticky Honey Garlic Butter Shrimp

Ingredients:

1⁄2 cup honey

1⁄4 cup soy sauce

3 cloves garlic, minced

juice of one small lemon

1 pound large shrimp, peeled and deveined
2-3 Tablespoons butter

green onions, for garnish

Instructions:

1.In a small bowl whisk honey, soy sauce, garlic and lemon. Add half of the sauce to the shrimp and let marinate for 30 minutes. 


2.In a medium sized skillet at the butter. Add the shrimp and discard marinade. Season with salt and pepper. Turn the heat to medium high. Cook until the shrimp turns pink about 2 minutes each side. Add the reserved marinade and pour over shrimp. Cook until the sauce starts to thicken and coats the shrimp. Garnish with green onions.